Kahwa is a medicine that cures dehydration Kills bacteria Cleanses intestines Cleanses stomach. Maintains proper cardiovascular system, cleanses the liver, cleanses the kidneys. Kahwa is hot, which helps in blood circulation and gives strength to the body And there is no drought with which we do everything well And there is no fatigue in the body.
Kahwa Comes in Many Forms
Black Leaf Kahwa
In four cups of hot water, four to five chopped cardamom, one dal, one piece of sugar, one-quarter teaspoon of saffron. Now mix all these well and boil for ten to fifteen minutes. Cut into pieces and then mix in half a teaspoon of green tea coffee. Kashmiri Kahwa can be drunk at any time, especially in winter.
Black Leaf Kahwa
For weakness in the body One tablespoon of black leaf in three cups of water, four to five
drops of lemon juice, sugar to taste, now mix it well and boil it. You can use it at any time of the day after it cools down to three cups of water. Use two to three times a week to eliminate the weakness of the body.
Lemon-grass Kahwa cleanses the stomach, cleanses the intestines, cleanses the cholesterol and skin, and leads to rapid weight loss. After boiling two cups of water, add nine to ten pieces of lemongrass, cook well for two to three minutes, then add one teaspoon of black leaf and cook, then after cooling for five minutes, add 8 to 9 drops of lemon. Add juice. Use this Kahwa before going to bed at night.
Stomach pain, joint pain, cold, flu, cough: Mix a teaspoon of ginger paste and a small piece of lentil sugar in a cup of water and cook for 5 minutes. You can use it at any time.
It will cure any common cold.
The best Kahwa for stomach aches. A glass of water is to be boiled well. Add to it a piece of lentils, sugar, a spoonful of the sofa, ten to twelve leaves of mint, two white cardamoms, large cardamom seed, and honey to taste. Boil them all in water for five minutes. It can be used at any time of the day for abdominal pain.
Everyone loves Kashmiri tea. It is drunk a lot in winter. Drinking it is useful for colds, sore throats, and many other things. Two glasses of water, one-star anise flower, two cloves, one cup of Kashmiri tea leaves, four white small cardamoms, one small lentil, a piece of sugar, now it has to be cooked for ten to fifteen minutes, then it has to be sifted in a bowl. Coffee is ready. Sugar to taste in milk. Then add chopped almonds and pistachios. It has to be cooked for five more minutes. After cooking, add almonds and pistachios on top. There is no harm in drinking it daily.
Drinking this tea keeps the gums strong and the teeth do not get worms. It is good and useful for the digestive system. Boil a glass of water well and add an aniseed flower, a teaspoon of green tea leaves, half a teaspoon of baking soda, and half a teaspoon
of cardamom powder. Now boil them all for 15 to 20 minutes. After boiling, add a glass of ice water, then mix well, cook well for ten to fifteen minutes and strain the coffee in a bowl. After that, they will add the coffee they have made and then add one cup of milk, two spoons of dry milk, sugar to taste, chopped finely pistachios, almonds, half a spoon of cardamom powder. Add almonds and pistachios We can use it anytime. It also has many benefits. It is good for our teeth, gums, and digestive system.